German potato salat:

We need: - specchen potatoes
                    -vinegar or lime pickle cucumbers
                    -salt and pepper
                   -lemon
                   -vegetable broth
                   -onion

How to cook this?

We will boil the potatoes and let them cool. Then we peel off.
Then we will cut them into a slices and pour the broth with onion into.
Before that, we drizzle them with oil, vinegar, lemon and lime of pickle cucumbers.
We served it cold.

Introduction

Hi, my name is Adelaid, and on this blog I'm going to put the news, newest songs and ALSO recipes of a reaaallyyyy gooood cuisine!!So have fun!!!